Lemon Lush
Lemon Lush is an moderately easy dinner. Made with 1 (13 oz.) pkg. pecan sandies (reserve 2), 1/2 c. melted margarine, 1 (8 oz.) cream cheese, softened, 1 1/2 c. confectioners sugar and 1 1/2 c. cool whip (16 oz.; save some for topping), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Crush Pecan Sandies.
Mix the Sandies with melted margarine.
Press into a 9 x 13 pan.
Bake at 375Β° for 15 minutes or until lightly brown.
Using a mixer, blend cream cheese, confectioners sugar and Cool Whip.
Spread on cooled crust.
Mix lemon pudding and milk.
Spread on top of cream cheese mixture.
Spread rest of Cool Whip over lemon mixture.
Crush the remaining Pecan Sandies that you reserved and sprinkle on top of the spread Cool Whip.
π· Perfect Pairings
Complete your meal with these
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