Lemon Jello Cake
Lemon Jello Cake is an easy dinner. Made with 3/4 c. wesson oil, 3/4 c. water, 4 eggs, 1 pkg. lemon jello and 1 yellow or white cake mix, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine ingredients and mix according to directions on back of cake mix box.
Grease and flour a 10-inch tube pan.
Bake at 350Β° for 40 to 50 minutes.
Prepare glaze of powdered sugar and orange juice.
Dribble over warm cake.
Garnish with lemon slices, if desired.
π· Perfect Pairings
Complete your meal with these
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