Lemon Jello Cake

Lemon Jello Cake

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Lemon Jello Cake is an easy dinner. Made with 1 box yellow cake mix, 4 large whole eggs, 1 (3 oz.) box lemon jello and 3/4 c. wesson oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease and flour a 9 x 13-inch Pyrex dish.

Put yellow cake mix in mixing bowl.

Add lemon jello to hot water; mix and let cool a little.

Add eggs, oil and jello to cake mix; beat well. Bake in 350Β° oven for 30 to 35 minutes or until cake test is done.

🍷 Perfect Pairings

Complete your meal with these

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