Lemon Icebox Pie
Lemon Icebox Pie is an moderately easy dinner. Made with 1 can sweetened condensed milk, 3 eggs, separated, 1/2 c. lemon juice, 1/3 c. sugar and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine milk and beaten eggs in bowl, mixing well.
Add lemon juice slowly, blending well.
Beat egg whites until stiff peaks form.
Add sugar and vanilla gradually, beating until blended.
Spread over filling.
Bake at 350Β° until brown.
Chill until serving time.
π· Perfect Pairings
Complete your meal with these
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