Lemon Graham Cracker Pie
Lemon Graham Cracker Pie is an easy dinner. Made with 1 (12 oz.) can evaporated milk, chilled, 1 small pkg. lemon jello and 1 c. boiling water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine jello and water.
Let cool but not set.
Whip evaporated milk until thick in a large bowl.
Add juice of 1 lemon. Beat in 3/4 cup of sugar.
Add cooled Jell-O mix.
Pour into 2 graham cracker shells.
Sprinkle with graham cracker crumbs or "sprinkles."
Place in refrigerator until set.
π· Perfect Pairings
Complete your meal with these
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