Lemon Garlic Chicken Thighs
Lemon Garlic Chicken Thighs is an moderately easy dinner. Made with 8 chicken thighs, juice of 1 lemon, 1 clove garlic, crushed, 1/2 tsp. dried thyme leaves and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and pat dry chicken.
Put chicken in a bowl.
Toss thighs with mixture of lemon juice, crushed garlic and thyme.
Make sure all sides are coated.
Refrigerate chicken for 2 hours.
Turn pieces at least once.
Place thighs on rack in baking pan, skin side up.
Sprinkle with salt and pepper.
Bake at 425Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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