Lemon Fruit Freeze

Lemon Fruit Freeze is an moderately easy dinner. Made with graham cracker crust, 1 can eagle brand milk, 1/2 c. real lemon juice, 1 (21 oz.) can lemon pie filling and 1 (17 oz.) can fruit cocktail, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

🔗 Recipe adapted from RecipeNLG-Full