Lemon Frost Pie with Blueberry Sauce
Lemon Frost Pie With Blueberry Sauce is an easy dinner. Made with 1 c. flour, 1/2 c. margarine, softened, 2 tbsp. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
With pastry blender or fork, combine flour, margarine, sugar and salt until mixture is consistency of coarse meal.
Press onto bottom and up sides of 9-inch plate.
Bake at 375Β° for 12 to 15 minutes; cool.
π· Perfect Pairings
Complete your meal with these
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