Lemon-Dill Chicken
Lemon-Dill Chicken is an easy dinner. Made with 1/2 c. lemon juice, 1 tbsp. dijon mustard, 1 tbsp. dried dill and 3 lb. chicken pieces, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Whisk together first 3 ingredients.
Pour over chicken in bowl suitable for marinating.
Refrigerate at least 2 hours, but no longer than 24 hours.
Grill over medium-hot coals, brushing chicken with marinade to keep moist.
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