Lemon Delight
Lemon Delight is an moderately easy dinner. Made with 1 1/2 c. sifted flour, 1 1/2 sticks margarine, 1/2 c. chopped pecans, 1 (8 oz.) pkg. cream cheese and 1 c. powdered sugar, sifted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Blend together flour, margarine and 1/2 cup pecans.
Press into a 13 x 9-inch pan.
Bake for 20 minutes at 350Β°.
Blend together cream cheese, powdered sugar and half of 9 ounce carton of whipped topping.
Spread over crust.
Combine pudding mix with lemon juice and milk.
Pour over previous layers.
When firm, top with remainder of whipped topping.
Sprinkle with 1/2 cup pecans. Chill overnight and keep in refrigerator.
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