Lemon Crunch
Lemon Crunch is an moderately easy dinner. Made with 1 stick butter, 1 c. flour, 1/2 c. pecans, chopped, 1 (8 oz.) pkg. cream cheese, softened and 1 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
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