Lemon Crinkles
Lemon Crinkles is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. brown sugar, packed, 1 egg, 1 tbsp. grated lemon rind and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix shortening, sugar and egg thoroughly. Blend in lemon rind.
Blend dry ingredients and stir into sugar mixture.
Roll into 1-inch balls and dip tops in granulated sugar.
Bake for 10 to 12 minutes on ungreased cookie sheet. Makes about 3 dozen cookies.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment