Lemon Crackle Cake
Lemon Crackle Cake is an moderately easy dinner. Made with 20 soda crackers (2 inch square), 3/4 c. brown sugar, 1 c. flour, 1/2 tsp. soda and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Crush crackers in bowl.
Add sugar, flour and soda.
Work in butter well.
Add coconut.
Spread 3/4 of mixture into greased and floured 9-inch baking pan.
Carefully spread lemon filling on top. Sprinkle remaining crumb mixture on top.
Bake at 350Β° for 30 to 35 minutes or until lightly browned.
π· Perfect Pairings
Complete your meal with these
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