Lemon Chicken with Thyme
Lemon Chicken With Thyme is an impressive dinner you can prepare in about 1 hour 20 minutes. Made with . flour, . salt, . pepper, skinless, boneless chicken breasts (1 lb. total) and . olive oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In a plastic or paper bag, combine the flour, salt and pepper and shake to mix.
Add the chicken and shake to coat lightly. Remove the chicken and reserve the excess seasoned flour.
In a large skillet, warm 1 tablespoon of the oil over medium heat.
Add the chicken and brown on one side, about 5 minutes.
Add the remaining 1 tablespoon oil.
Turn the chicken and brown well on the second side, about 5 minutes longer.
Transfer the chicken to a plate and set aside.
π· Perfect Pairings
Complete your meal with these
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