Lemon Chicken
Lemon Chicken is an easy dinner. Made with 1 or 2 tbsp. oil, 4 skinless boneless chicken breasts, 1 or 2 cans cream of broccoli soup, 1/4 or 1/2 c. milk and 2 tsp. or 4 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown chicken in halves in hot oil for 10 to 15 minutes. Combine soup, milk, lemon juice and pepper.
Pour over chicken. Reduce heat to low.
Cover and simmer until tender.
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