Lemon Chicken
Lemon Chicken is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with chicken, boiled and deboned, cream of chicken soup (undiluted), c. sour cream, . lemon juice and stack ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 350Β°.
Mix soup and sour cream together.
Add chicken and lemon juice; mix well.
Pour into casserole dish (9 x 13-inch).
Melt butter.
Mix together with crackers and poppy seed.
Sprinkle over chicken mixture.
Bake until cracker crumbs are crisp and casserole is heated through, about 30 to 40 minutes.
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