Lemon Chess Pie
Lemon Chess Pie is an moderately easy dinner. Made with 2 c. sugar, 1 tbsp. flour, 1 tbsp. corn meal, 4 unbeaten eggs and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, flour and corn meal.
Add eggs, butter, milk, lemon rind and lemon juice.
Beat until smooth.
Pour into pie shell.
Bake 40 minutes at 350Β°.
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