Lemon Chess Pie
Lemon Chess Pie is an moderately easy dinner. Made with 2 c. sugar, 1 tbsp. flour, 1 tbsp. corn meal, 4 eggs, lightly beaten and 1/2 c. melted margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Combine sugar, flour and corn meal; toss lightly.
Add remaining ingredients in this: eggs, margarine, lemon rind, milk, lemon juice, lemon flavoring and salt.
Beat with mixer until smooth and thoroughly blended.
Pour into pie shell.
Bake at 375° for 15 minutes.
Lower heat to 300°.
Bake 35 to 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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