Lemon Chess Pie
Lemon Chess Pie is an moderately easy dinner. Made with 5 eggs, beaten slightly, 2 1/4 c. sugar, 3 1/2 tbsp. flour, juice from 1 1/2 lemons and 1/2 lb. butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and flour; add to eggs.
Add lemon juice and butter.
Bake in 300Β° oven in an unbaked pie shell.
Crush Grape Nuts until fine; sprinkle on top before baking (optional).
When inserted silver knife comes out clean, pie is done.
π· Perfect Pairings
Complete your meal with these
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