Lemon Cheese Pie
Lemon Cheese Pie is an moderately easy dinner. Made with 4 eggs, beaten, 1/4 c. milk, grated rind of 1 lemon, 1/4 c. lemon juice and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine first 4 ingredients; mix well.
Combine dry ingredients; stir gently.
Add dry mix to egg; mix until smooth. Stir in butter or oleo.
Pour into shell.
Sprinkle nutmeg lightly over top.
Bake at 350Β° for 45 to 50 minutes until set.
Cool on wire rack.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment