Lemon Cheese Pie
Lemon Cheese Pie is an moderately easy dinner. Made with 1 large box lemon pie mix, 3/4 c. sugar, 3 eggs, separated, 1 pie shell, baked and 6 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In cooking pan, mix lemon pie mix, sugar, egg yolks and 3 cups water.
Cook until thickens.
Pinch cream cheese into pie mixture.
Use hand mixer.
Pour into baked pie shell.
Beat egg whites and put over top.
Bake in oven until top is brown.
Let cool.
π· Perfect Pairings
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