Lemon Cheese Frosting
Lemon Cheese Frosting is an easy dinner. Made with 6 oz. cream cheese, softened, 1/2 c. butter, softened, 4 c. powdered sugar, 2 tsp. grated lemon rind and 1 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cream cheese and butter, beating until light and fluffy.
Add sugar and beat well.
Stir in lemon rind and lemon extract.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment