Lemon Cheese Cake
Lemon Cheese Cake is an moderately easy dinner. Made with 1 large can pet milk, very cold, 1 (8 oz.) philadelphia cream cheese, 10 graham crackers, broken, 3/4 stick oleo, soft and 1 (3 oz.) box lemon jello, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix jello, sugar and boiling water.
After it is mixed well, cream in the cream cheese.
Have Pet milk very cold and beat until stiff.
Mix in jello mixture.
π· Perfect Pairings
Complete your meal with these
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