Lemon Cake
Lemon Cake is an moderately easy dinner. Made with 2 c. plain flour, 1 1/3 c. sugar, 1/2 c. crisco, 1 tsp. vanilla flavoring and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Sift flour, baking powder and salt; set aside.
Mix sugar and Crisco until creamy.
Add eggs, milk, flour and vanilla.
Beat until mixture is creamy.
Pour into two 9-inch cake pans.
Bake 30 minutes or until bounces when touched.
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