Lemon Cake
Lemon Cake is an easy dinner. Made with 1 (3 oz.) pkg. lemon jello, 1 c. boiling water, 1 duncan hines lemon cake mix, 3/4 c. oil and 4 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in boiling water.
Let cool.
Add cake mix, oil and eggs.
Beat 2 minutes.
Bake in a 13 x 9-inch pan for 35 minutes at 350Β°.
Prick holes in top of hot cake and pour glaze over it.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment