Lemon Butter Sauce(For Fish)
Lemon Butter Sauce(For Fish) is an moderately easy dinner. Made with 1/4 c. butter, 1 tbsp. lemon juice, 4 tsp. parsley, finely chopped, 1/8 tsp. grated lemon rind and pinch of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a small saucepan and heat over low heat for 2 to 3 minutes.
Do not allow to boil.
Serve over fish.
π· Perfect Pairings
Complete your meal with these
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