Lemon Bread
Lemon Bread is an moderately easy dinner. Made with 1/3 c. melted butter, 1 1/4 c. sugar, 2 eggs, 1/4 tsp. almond extract and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except 1/2 cup sugar and the lemon juice.
Pour into loaf pan.
Bake at 325Β° for 70 minutes.
Mix lemon juice and 1/4 cup sugar; spoon over hot loaf.
Cool 10 minutes and remove from pan.
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