Lemon Bread
Lemon Bread is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 2 eggs, 1 1/2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream together shortening and sugar.
Beat in eggs.
Sift together and add to creamed mixture the flour, baking powder, salt and milk.
Bake in an 8 x 4-inch loaf pan at 350Β°.
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