Lemon Bar

Mix dry cake mix, margarine and egg together.

Press mixture into bottom of 12 x 9-inch cake pan, then mix powdered sugar, 2 eggs, cream cheese, vanilla and lemon juice together until smooth. Spread second mixture evenly over the cake mixture.

Bake at 325° for 45 minutes.

You may want to sprinkle powdered sugar over top as it cools.