Lemon Almond Chicken
Lemon Almond Chicken is an impressive dinner. Made with 5 tbsp. lemon juice, 3 tbsp. dijon mustard, 2 cloves garlic, 1/4 tsp. pepper and 6 1/2 tsp. olive oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine lemon juice, mustard, garlic and pepper.
Add 5 teaspoons of the oil. Add chicken to the marinade and let sit at least one hour.
In a large skillet, saute almonds in 1/2 teaspoon of oil until brown.
Remove.
Drain chicken; reserve marinade. Cook chicken in remaining oil for 6 to 10 minutes.
Add marinade to pan and add chicken broth and cornstarch mix.
Heat until mixture reduces by half.
Add marmalade.
Stir in butter, parsley and red pepper flakes.
Return chicken to pan and add almonds.
Garnish with lemon.
Serve with rice or your favorite side dish.
π· Perfect Pairings
Complete your meal with these
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