Lebanon Nut Cookies
Lebanon Nut Cookies is an moderately easy dinner. Made with 1 1/2 c. butter, 3 c. sifted flour, 1 1/4 c. finely chopped walnuts, 1/3 c. granulated sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
With pastry blender or 2 knives scissor-fashion, cut butter into flour.
Add about 1/4 cup water and toss quickly together, forming a smooth ball of dough.
Form dough; break off walnut-size pieces.
Roll into balls and place on cookie sheet.
Make large indentation in center of each, forming little nests.
π· Perfect Pairings
Complete your meal with these
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