Lazy-Way Beef Burgundy
Lazy-Way Beef Burgundy is an moderately easy dinner. Made with 2 lbs. beef cubes, 1 c. burgundy or dry wine (red), 1/3 c. flour, 1 tsp. salt and 8 oz. med. egg noodles, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place beef cubes, onion, wine and consomme in a 2 1/2 qt. casserole.
Mix flour and bread crumbs together; add to casserole. Stir all ingredients together until completely blended. Cover.
Bake at 325 degrees for 3 to 3 1/2 hours or until meat is tender...stirring once every hour.
π· Perfect Pairings
Complete your meal with these
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