Lazy Fruit Cobbler
Lazy Fruit Cobbler is an easy dinner. Made with 3/4 c. sugar, 1 c. self-rising flour, 1/2 c. milk, 1 stick butter and 1 qt. sliced fruit, sweetened with 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Melt butter in a 1 1/2 or 2-quart casserole dish.
Mix flour, sugar and milk together.
Pour into dish on top of butter.
Do not stir.
Add fruit to top.
Do not stir.
Bake at 350° for 45 minutes.
Serve warm with whipped cream of ice cream, if desired.
Makes 6 to 8 servings.
Use this recipe for any seasonal fruit.
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