Lazy Daisy Oatmeal Cake
Lazy Daisy Oatmeal Cake is an impressive dessert you can prepare in about 1 hour 36 minutes. Made with c. boiling water, c. oats, uncooked, c. margarine, softened, c. sugar and c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour boiling water over oats; cover.
Let stand for 20 minutes.
Beat butter until creamy; gradually add sugar and beat until fluffy.
Blend in vanilla and eggs.
Add oats mixture; mix well.
Sift together flour, soda, salt, cinnamon and nutmeg.
Add to creamed mixture.
Pour batter into well-greased and floured 9-inch pan.
Bake in preheated oven at 350Β° for 50 to 55 minutes. (Frosting mix and cake together.)
π· Perfect Pairings
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