Lazy Daisy Oatmeal Cake
Lazy Daisy Oatmeal Cake is an impressive dinner. Made with 1 1/4 c. boiling water, 1/2 c. margarine or butter, softened, 1 c. sugar, 1 c. brown sugar, packed and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Pour boiling water over oats.
Cover and let set for 20 minutes.
Beat margarine until creamy, then gradually add sugars and beat until fluffy.
Blend in vanilla and eggs.
Add oats to mixture and mix well.
Sift together the flour, soda, salt, cinnamon and nutmeg.
Add to creamed mixture and mix well.
Add nuts, then pour into well-greased and floured 9 x 9-inch square pan.
Bake in preheated 350Β° oven for 50 minutes.
π· Perfect Pairings
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