Lazy Daisy Oatmeal Cake
Lazy Daisy Oatmeal Cake is an moderately easy dinner. Made with 1 1/4 c. boiling water, 1 c. rolled quick or regular oats, 1/2 c. butter or margarine, 1 c. sugar and 1 c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine boiling water and oatmeal; cover and let stand 20 minutes.
Beat until fluffy the butter and sugar; add eggs and vanilla.
Add oatmeal mixture and mix well.
Add sifted dry ingredients.
Pour into well-greased and floured 9-inch square pan.
Bake at 350Β° for 50 to 55 minutes.
Do not remove from pan. Top immediately with frosting.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment