Lazy Daisy Frosting
Lazy Daisy Frosting is an easy dinner. Made with 1/4 c. butter or margarine, 1/2 c. firmly packed brown sugar, 1/4 c. light cream or half and half, 1/2 c. flaked or shredded coconut and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt butter.
Stir in brown sugar; cream until smooth.
Stir in coconut and pecans.
Spread over top of warm cake.
Broil 2 to 3 minutes, or until bubbly.
Cool cake slightly on wire rack before cutting.
There will be enough to frost a 9-inch square cake.
π· Perfect Pairings
Complete your meal with these
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