Layered Vegetable Salad
Layered Vegetable Salad is an moderately easy dinner. Made with 6 c. chopped lettuce, 1 c. chopped red cabbage, 2 c. chopped tomatoes, 1 large can water chestnuts, sliced and 1 large green pepper, sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place lettuce in a 3-quart glass dish. Top lettuce with tomatoes (make layers). Next green pepper, red cabbage, water chestnuts, broccoli, red onion, cauliflower.
Just arrange it colorfully.
Use your favorite salad dressing.
Creamy Italian is great.
π· Perfect Pairings
Complete your meal with these
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