Layered Tuna Salad
Layered Tuna Salad is an moderately easy dinner. Made with 4 c. shredded lettuce, 1 1/2 c. (4 oz.) medium shell pasta, cooked and drained, 2 c. cucumbers, chopped, 2 c. tomatoes, chopped and 2 (6 oz.) cans tuna, drained and flaked, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Layer lettuce, noodles, cucumbers, tomatoes, tuna, peas and cheese in 3-quart serving bowl.
Spread dressing over salad, sealing to edge of bowl.
Cover.
Refrigerate several hours or overnight.
Toss to serve.
Serves 8.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment