Layered Taco Salad
Layered Taco Salad is an moderately easy dinner. Made with 2 to 4 very ripe avocados, mashed, lemon juice, 1 large and 1 small can refried beans, 2 pkg. taco mix (hot or mild) and 1 large container sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mash avocados well.
Add lemon juice; set aside.
Mix taco powder with sour cream; set aside.
Alternate avocados, beans and sour cream mix in layers until all is used up.
Top with onions, olives, lettuce and tomatoes (put tomatoes on just before serving).
Very good.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment