Layered Shrimp Dip
Layered Shrimp Dip is an moderately easy dinner. Made with 1 pkg (3 oz.) cream cheese, softened, 6 tbsp. salsa, divided, 1/2 cocktail sauce, 3 cans (6 oz. each) small shrimp, rinsed and drained and 1 can (2 1/4 oz.) sliced ripe olives, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine cream cheese and 3 tbsp. salsa; spread into ungreased 9 inch pie plate.
Combine cocktail sauce and remaining salsa; spread over cream cheese.
Place shrimp evenly over top.
Sprinkle with olives.
Combine cheeses; sprinkle over olives.
Top with onions.
Chill. Serve with tortilla chips.
Yield 12 - 16 servings.
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