Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 head lettuce, shredded, 1/2 c. celery, chopped, 1/2 c. onion, chopped, 1 (10 oz.) pkg. frozen english peas, cooked, drained and cooled and 1/2 c. mayonnaise, combined with 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Use a large bowl and place ingredients in layers in order. Cover tightly and refrigerate 8 hours or more.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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