Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 head iceberg lettuce, sliced, 3 to 4 green onions, chopped, 8 or more stalks of celery, chopped, 1 can water chestnuts, chopped and 1 bag frozen peas, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Layer a deep casserole dish starting with lettuce, then green onions, then celery, then water chestnuts, and finally peas.
Spread dressing over top layer.
Sprinkle parmesan over dressing.
Garnish with bacon bits.
π· Perfect Pairings
Complete your meal with these
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