Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 small head lettuce, shredded, 1 c. diced celery, 1 (10 oz.) pkg. frozen peas, 1 sweet onion, chopped fine and 1 lb. bacon, cooked crisp and broken up, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place in 9 x 13-inch pan in order in layers.
Mix 2 cups mayonnaise with 2 teaspoons sugar.
Spread over the top; sprinkle with 4 ounces shredded Cheddar cheese.
Cover and refrigerate 8 to 12 hours.
π· Perfect Pairings
Complete your meal with these
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