Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 qt. shredded lettuce, 2 c. mushroom slices, 1 1/2 c. red onion rings, 2 (10 oz.) pkg. frozen peas, cooked and drained and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large 2 1/2-quart salad bowl, layer lettuce, mushrooms, onions and peas.
Combine mayonnaise, sugar and curry powder. Spread over salad to seal.
Cover and refrigerate overnight.
Top with bacon before serving.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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