Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 layer head lettuce, chopped and well drained (about 1/2 head), 1 layer green onions, chopped, 1 layer celery, chopped, 1 box frozen peas, uncooked and 1 cup grated cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer the first five ingredients in order listed in a 2 quart flat casserole.
Mix the mayonnaise, yogurt, sugar, and salt.
Spread over top and seal edges.
Cover and refrigerate overnight.
Garnish with crumbled bacon and cherry tomato halves.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment