Layered Pretzel Jello Dessert
Layered Pretzel Jello Dessert is an moderately easy dinner. Made with 2 c. pretzels chopped into large chunks, 3 tbsp. sugar, 3/4 c. melted butter, 8 oz. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Stir together pretzels, 3 Tbsp.
Sugar and butter.
Press into 9 x 13-inch pan and bake 7 minutes at 400Β°.
Let cool completely.
Mix together cream cheese and 1 cup sugar.
Blend well.
Fold in 1/2 carton Cool Whip.
Spread on cooled pretzel layer. Dissolve Jello in hot water then add cold water.
Mix in frozen strawberries and put in freezer for 5 - 7 minutes.
Do not let it jell.
Spread over cream cheese layer.
Serve with remainder of Cool Whip. Serves 10 - 12.
π· Perfect Pairings
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