Layered Mexican Dip
Layered Mexican Dip is an moderately easy dinner. Made with 2 avocados, salt to taste, 1 (8 oz.) sour cream, 1 (8 oz.) taco sauce (mild or hot) and 2 c. shredded cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Peel and mash avocados; salt to taste.
Place avocados in pan. Next, put layer of sour cream, then taco sauce.
Top with olives, cheese and green onions.
Serve with chips of your choice.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment