Layered Green Salad
Layered Green Salad is an moderately easy dinner. Made with 1 head iceberg lettuce, 1/2 c. thin sliced green onions, 1 c. sliced celery, 1 can water chestnuts, drained and sliced and 1 (10 oz.) pkg. frozen peas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Shred lettuce onto bottom of 9 x 13-inch dish.
Sprinkle with onions, celery and water chestnuts.
Break peas apart and sprinkle over all and add shredded cheese.
Combine sugar, cheese, salt and garlic powder, mixing well.
π· Perfect Pairings
Complete your meal with these
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