Layered Green Salad
Layered Green Salad is an moderately easy dinner. Made with shredded lettuce, pepper strips, red onion, sliced thin, celery, chopped and 1 pkg. cooked frozen peas or corn, drained and seasoned, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Layer first 5 ingredients in deep narrow bowl until 3/4 full. Cover layered salad with salad dressing.
Sprinkle heavily with grated cheese.
Cover with crumbled bacon and chill.
Is crisp and good second day.
Serves 8 or 10.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment